Celebrate Tet, the Vietnamese New Year, at Four Seasons Resort The Nam Hai, as it transforms into a vibrant retreat to welcome the Year of the Wood Snake.
From January 29 to February 16, 2025, guests can immerse themselves in a rich tapestry of cultural traditions, culinary delights, and wellness experiences that embody renewal and gratitude.
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Feasts of Abundance
The festivities begin on January 28 with a Tet Evening Cocktail featuring fine wines, craft drinks, and a lively lion dance. This is followed by the Tet Prosperity Set Dinner at La Sen restaurant, showcasing Vietnamese classics like banana blossom salad, crispy pork belly, and steamed seabass, alongside Tet specialties such as Bánh Chưng and Mứt Tết.
The Grand Tet BBQ Buffet on January 29 highlights both Vietnamese and international dishes, paired with bamboo dancing and zither music. Guests can also savor a Korean BBQ Menu on January 30 at the Nam Hai Cooking Academy or indulge in a luxurious Premium BBQ Feast (January 28 to February 1) featuring A5 Japanese Tenderloin and Korean Andong Hanwoo Ribeye served on Hà My Beach or in private villas.
Timeless Traditions
Guests can explore Vietnamese Tet rituals, such as the lively game Bầu, Cua, Tôm, Cá, or dress in Áo Dài for a serene temple visit. Engage in coconut planting with the gardening team or create traditional crafts like lanterns and flowers. Kids can enjoy activities like Snake Dragon Flies Through the Clouds and Bamboo Dancing, making Tet a family-friendly celebration.
A Healing Haven
At the award-winning Heart of the Earth Spa, the Inner-Light Awakening Program (January 20 to February 2) offers a rejuvenating experience with kundalini yoga, breathwork, and chakra healing to align with Tet’s spirit of renewal.
Set along the picturesque coast of central Vietnam, Four Seasons Resort The Nam Hai offers a harmonious blend of culture, cuisine, and wellness to make Tet 2025 an unforgettable celebration. For more details, contact +84 235 394 0000 or visit the resort’s website.
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