Spring is in full bloom at Four Seasons Hotel Tianjin, where the city’s begonia-lined streets set the scene for a seasonal escape blending luxury, local culture, and curated indulgence.
From now until June 30, 2025, guests booking suites for two or more nights through the hotel’s website will receive a complimentary CNY 888 credit, redeemable at the hotel’s dining and spa outlets.
Suite stays also include access to the Executive Lounge, featuring breakfast, afternoon tea, evening cocktails, and personalised services.
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Located in downtown Tianjin, the hotel offers easy access to the city’s springtime highlights, including the Five Great Avenues, Heping Munan Park, and the Haihe River.
Just outside the hotel, guests can explore Chifeng Road, known for its historic architecture and cultural attractions like the Porcelain House.
At Jin House Chinese Restaurant, a seasonal menu available through June 22 celebrates spring ingredients through refined Cantonese dishes.
Highlights include Double-Boiled Abalone Soup with jasmine, Broad Bean and Marinated Sea Conch, and Boiled Tonguefish Balls with Spring Bamboo Shoots.
Meanwhile, Gusto Bar captures the season’s spirit in floral-forward cocktails inspired by cherry blossoms and begonias, available through April 30. Guests can also craft their own matcha-infused drinks for a unique, hands-on experience.
The rooftop garden terrace reopens in April, offering skyline views and sunset cocktails through October.
With its thoughtful seasonal offerings, Four Seasons Hotel Tianjin invites travellers to savour spring in style. To book, call +86 (22) 2716 6688 or email reservations.tnj@fourseasons.com.
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