Four Seasons Hotel San Francisco at Embarcadero invites guests to celebrate love this February with a series of romantic experiences. As a Michelin two-key hotel, it sets the perfect stage for intimate moments, from heartfelt gestures to exquisite dining.
Love Notes: A Modern Take on Romance
Inspired by the charm of handwritten letters, the hotel offers guests a chance to send a Love Note using a bespoke postcard collection featuring the romance of San Francisco.
Whether a poetic message or a simple “thinking of you,” the hotel will stamp and send each note on behalf of guests, ensuring their sentiments travel halfway to the stars.
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Orafo: Love at First Bite
Indulge in a special four-course Valentine’s menu at Orafo, crafted by Executive Chef Raul Dominguez. Each dish is designed to be savored together, creating a symphony of flavors for USD 95 per person on February 14, 2025.
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Menu Highlights:
- Amuse-Bouche: Kumamoto Oyster with uni and prosecco mignonette
- First Course (choice of): Hamachi Carpaccio with blood orange or Roasted Beet & Burrata Caprese
- Pasta for Two (choice of): Lobster Ravioli in saffron butter sauce or Truffle Risotto with aged Parmigiano
- Dessert: Valrhona Chocolate Fondue with fresh strawberries, amaretti cookies, and passion fruit marshmallows
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Lead bartender David Rowe has also created Lover’s Accord, a signature cocktail blending mezcal, tequila, cynar, lime, and raspberry—perfect for a toast to love.
Romantic Stays
For those looking to extend the celebration, the Bed and Breakfast package offers a luxurious stay starting at USD 599 per night, including daily breakfast for two.
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Create unforgettable memories at Four Seasons Hotel Embarcadero. To reserve a table or book a stay, visit the website or call 1 415 276 9888.
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