The Four Seasons Hotel New Orleans is launching a new holiday tradition with “Beignets with Santa” at Miss River.
Running every Saturday and Sunday from November 30 to December 22, 2024, between 10 a.m. and noon, this festive event brings together delicious food, holiday fun, and a memorable visit from Santa.
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Adults can enjoy a two-course brunch with a cocktail, choosing starters like Crab-Stuffed Deviled Eggs with Paddlefish Caviar or an Oyster Patty with mushrooms and truffles, followed by mains like Buttermilk-Fried Chicken with Biscuit, Pain Perdue, or classic Shrimp & Grits.
Kids get their own two-course meal and can customize treats at a Beignet Bar with toppings like chocolate sauce and sprinkles.
Restaurateur Emily Shaya describes it as a way to “create memories and celebrate together as a family” in true New Orleans style. Tickets are USD 105 for adults and USD 45 for children, and reservations are available on OpenTable. For more details, visit missrivernola.com or call 504-434-5701.
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