Following the recent unveiling of its redesigned Spa and specialty suites, Four Seasons Resort and Residences Vail introduces two exciting new offerings for the festive and ski seasons: The Chalet, a luxurious guest-only ski lounge, and Tavernetta Vail, a new flagship restaurant in partnership with the award-winning Frasca Hospitality Group. Both will open before year-end.
The Chalet redefines ski-in, ski-out luxury with a sophisticated, alpine-inspired lounge located in Vail Village. Designed by Studio Collective, The Chalet offers modern locker rooms, high-end ski equipment, and a private lounge with stunning views of the village and mountains.
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Guests enjoy direct access to Gondola One, with personalized services ensuring a seamless day on the slopes. The upper-level lounge, with its panoramic windows, plush seating, and fireplace, creates a cozy yet elegant retreat for relaxing after a day of skiing.
Tavernetta Vail, from the celebrated Frasca Hospitality Group, brings authentic Italian cuisine to the Vail Valley. Inspired by the regions of Italy, including Alpine influences, Tavernetta will feature a menu rich in northern and southern flavors, paired with an all-Italian wine list and a curated selection of spirits.
Bobby Stuckey, co-founder of Frasca, highlighted the shared commitment to hospitality excellence between Tavernetta and Four Seasons.
In addition to these new experiences, the resort has revamped its Spa, offering state-of-the-art facilities and treatments from luxury wellness brands. Guests can enjoy rejuvenating therapies in a serene, nature-inspired space, enhancing their overall Vail getaway.
For more information, visit Four Seasons Resort and Residences Vail.
