Renowned for its exceptional hospitality and distinguished bar portfolio, Four Seasons is gearing up to host a series of high-profile events at the annual Tales of the Cocktail conference in New Orleans from July 21 to 26, 2024. This esteemed gathering draws leading professionals from the global cocktail and spirits industry to one of the world’s most vibrant cities, celebrated for its rich cocktail culture.
Philipp Blaser, Senior Vice President of Food and Beverage at Four Seasons, emphasized the significance of this event for the brand: “Tales of the Cocktail is the perfect stage for Four Seasons to exhibit our dedication to beverage excellence. Our participation underscores our commitment to innovation and quality, as well as our connections to the global bar community. We are thrilled to bring some of our most decorated bar experiences to a city that is synonymous with cocktail culture.”
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Coinciding with Tales of the Cocktail, the prestigious 18th annual Spirited Awards ceremony will take place on Thursday, July 25. These awards recognize outstanding achievements in the cocktail and spirits industry, both domestically and internationally. Notably, three Four Seasons bars have been shortlisted for the Best International Hotel Bar award, honoring their exceptional service, consistently well-crafted drinks, and embodiment of the classic hotel bar tradition.
Showcasing Global Excellence
Throughout the week, Four Seasons New Orleans will feature a series of distinctive and immersive experiences by some of its most acclaimed bars, each reflecting a unique blend of local culture and innovative mixology that the brand is renowned for.
ARGO, Four Seasons Hotel Hong Kong
Finalist for Best International Hotel Bar at the Spirited Awards, ARGO is recognized as one of the World’s 50 Best Bars. It is celebrated for its innovative approach and unique collection of spirits, shaped by contemporary influences.
Avra, Four Seasons Astir Palace Hotel Athens
A destination bar with stunning sea views, Avra engages all the senses with seasonal cocktails, fine drinks, elevated bar snacks, and live DJ performances.
Bandista, Four Seasons Hotel Houston
This intimate, modern-day speakeasy channels the glamour of a 1920s lounge with a Latin twist, offering inventive cocktails and rare spirits from around the globe.
BKK Social Club, Four Seasons Hotel Bangkok at Chao Phraya River
Finalist for Best International Hotel Bar at the Spirited Awards and one of the World’s 50 Best Bars, BKK Social Club celebrates Latin America’s vibrant drinking culture amidst Bangkok’s dynamic energy.
Champagne Bar, Four Seasons Hotel and Residences at The Surf Club
Combining classic elegance with modern flair, the Champagne Bar offers an imaginative cocktail menu set against a palm-fringed backdrop, capturing The Surf Club’s historical essence.
Chandelier Bar, Four Seasons Hotel New Orleans
Named one of Food & Wine’s 10 Best Bars in the US, Chandelier Bar excels in crafting modern cocktails with high-quality ingredients and meticulous attention to detail.
Charles H., Four Seasons Hotel Seoul
Finalist for Best International Hotel Bar at the Spirited Awards, Charles H. takes guests on a journey inspired by the legendary Charles H. Baker, featuring storied drinks from London, Havana, New York, and Hong Kong.
Fifty Mils, Four Seasons Hotel Mexico City
This chic cocktail bar is a premier destination in Mexico City, known for its eclectic and innovative drinks that attract both cosmopolitan travelers and stylish locals.
Stilla, Four Seasons Hotel Milano
Located in Milan’s fashion district, Stilla bar transitions seamlessly from morning espressos to pre-dinner aperitivos, ending with refined and innovative cocktails.
VIRTÙ, Four Seasons Hotel Tokyo at Otemachi
Recipient of the 2024 Michter’s Art of Hospitality Award, VIRTÙ combines modern Japanese techniques with classic French flavors and rituals, all set against the Tokyo skyline.
New Orleans: The Ultimate Cocktail Destination
New Orleans, renowned for its deep-rooted cocktail heritage and historic charm, offers the perfect backdrop for Tales of the Cocktail. Known as the birthplace of classics like the Sazerac and Ramos Gin Fizz, the city’s vibrant cocktail scene is a testament to its rich history and innovative spirit. Central to this excitement is Four Seasons Hotel New Orleans, a heritage landmark located on Canal Street in the French Quarter, with views of the Mississippi River. Reflecting the city’s vibrant ambiance, the hotel features two notable restaurants: Miss River, which offers an innovative twist on Southern cuisine, and Chemin à la Mer, a classic steakhouse and grand oyster bar.
For more information on world-class dining and drinking experiences at Four Seasons hotels and resorts around the world, visit fourseasons.com/dining and follow #FSBestSip.
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