This Diwali, Four Seasons Hotel Abu Dhabi at Al Maryah Island invites guests to celebrate with exclusive culinary experiences that blend tradition and luxury.
Located by the Arabian Gulf, this renowned destination is offering a Diwali set menu at its rooftop lounge, Eclipse, and a festive afternoon tea at Al Meylas, both curated to capture the flavors and warmth of the season.
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Eclipse Diwali Set Menu
Eclipse, the urban rooftop lounge, transforms each evening into a chic, relaxed spot with city views and a vibrant ambiance. From October 27 to November 3, guests can enjoy a special Diwali menu featuring Indian-Asian fusion dishes like Cheesy Aloo Bondas, Chicken Tikka Spring Rolls, creamy Paalak Paneer, and Chicken Biryani. The meal concludes with exotic desserts such as Mango Rasmalai Tiramisu and Baileys Misthi Doi with rusk. The three-course menu is priced at AED 320 per set and available from 6:00 to 11:30 pm.
Al Meylas Diwali Afternoon Tea
Al Meylas provides an elegant setting for a Diwali-inspired afternoon tea from October 27 to November 3, from 3:00 to 7:00 pm. Priced at AED 230 per person, the tea includes savory bites like Pani Puri Shots and Bombay Pav Sandwiches, along with sweet treats such as Gujiya, Kaju Barfi, and Rasmalai Ice Cream with Rose Falooda, all paired with fine teas.
For reservations and more details, call +971 2 333 2333. Whether you prefer the lively Eclipse or the refined Al Meylas, Four Seasons Abu Dhabi offers a memorable Diwali celebration brimming with festive flavors and ambiance.
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