This Christmas, Four Seasons Hotel Madrid transforms into a luxurious winter wonderland, offering an elegant lineup of festive experiences in the heart of the Spanish capital.
From lavish dining by top chefs to exclusive spa treatments and magical decor, the hotel brings together tradition and sophistication for an unforgettable holiday season.
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Festive Dining and Exclusive Experiences
Guests can experience the grandeur of the Royal Suite, hosting friends and family with fine champagne and cocktails, or enjoy signature Christmas dinners by renowned chef Javier Quintana. For an opulent Christmas Eve, private dining rooms feature custom four-course menus with highlights like king crab cannelloni, stewed lobster, and traditional stuffed poulard.
The celebration extends to a glamorous New Year’s Eve gala in the Sol Ballroom with a seven-course tasting menu featuring delicacies like red prawn tartare, A5 wagyu with truffle sauce, and decadent desserts. As midnight strikes, guests will join the traditional “12 grapes” ritual before live music and an open bar take over until early morning.
For a more daring celebration, ISA Restaurant & Cocktail Bar presents Asian-inspired Christmas and New Year’s Eve menus. Highlights include Galician sea urchin with white prawn caviar and luxurious dim sums on Christmas Eve, followed by an Asian-infused New Year’s Eve with sushi, shellfish, and a unique wagyu main.
New Year’s Day brings a “Hungover Drunch” at ISA with live entertainment, tarot readings, and detox drinks to start the year fresh.
Dani Brasserie offers its Christmas tasting menus alongside the stunning rooftop views of Madrid. Christmas Eve and New Year’s Eve dinners include indulgent dishes like lobster and caviar consommé, sole Wellington, and roasted Challans duck. Wine lovers can also enjoy rare wines by the glass from Dani’s exclusive collection during the festive season.
El Patio and Holiday Treats
In the hotel’s lobby, El Patio sets the stage for à la carte Christmas Eve and New Year’s Eve meals with live music and cozy champagne offerings.
Guests can enjoy Louis Roederer and 2015 Cristal by the glass in El Rincón del Champán or indulge in exquisite holiday cakes by pastry chef María José Parra. Additionally, UmikoBake’s award-winning Roscón de Reyes will be available, combining pastry expertise with artisanal flair.
Relaxation and Spa Treatments
For those seeking rejuvenation, the hotel’s Wellness Centre offers a “Glam & Glow” treatment, combining iS Clinical’s Red Carpet facial with a Rossano Ferretti Hair Spa experience. Guests can also book private dinners on the spa terrace, complete with a magnum of champagne and a menu by Dani Brasserie, for a truly exclusive Christmas or New Year’s Eve.
With gift cards available for stays, dining, and wellness experiences, Four Seasons Hotel Madrid offers the perfect way to celebrate or share the festive magic this holiday season. For bookings, contact the hotel’s reservation team.
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