Chinese-Thai Fusion: Exclusive Four Hands Dining Experience at Four Seasons Resort Chiang Mai

Four Seasons Resort Chiang Mai presents an extraordinary “Four Hands” dining collaboration, offering a unique fusion of Thai and Chinese cuisine.

For two exclusive nights, Khao, the Michelin Guide-recommended restaurant, will host Chef Albert Li from Four Seasons Hotel Tianjin and Chef Naruchit Taingtrong of Four Seasons Resort Chiang Mai.

Together, they will craft an unforgettable culinary journey celebrating the best of both culinary traditions.

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From March 1 to 3, 2025, guests can indulge in a meticulously curated set menu, featuring signature dishes like Honeyed Barbecued Pork Belly, Fresh Abalone Tom Yum Soup, Steamed Egg Tiger Prawns with Pomegranate Vinegar, Deep-Fried Beef Short Ribs with Lime, Stir-Fried Crispy Catfish in Curry Paste, and Fried Bag Dumpling with Crab Meat.

Each dish is thoughtfully designed to harmonize bold Chinese flavors with the fragrant complexity of Thai cuisine, offering a dining experience that blends heritage with innovation.

Adding to the experience, Chef Albert Li will lead an interactive cooking class at Rim Tai Kitchen, introducing guests to the art of preparing his specially designed recipes. This hands-on session explores how Chinese culinary techniques complement Thai ingredients, offering insights into the fusion of these distinct traditions.

Set against the serene backdrop of Chiang Mai’s lush rice fields, these events provide a cultural and culinary celebration like no other. Resort Manager Anthony Tschudin emphasizes, “This collaboration showcases our commitment to creating meaningful, immersive experiences for our guests.”

Event Details:

• Four Hands Buffet Dinner: March 2, 2025, 6:00–9:00 pm at Khao, THB 3,500++ per person
• Cooking Class with Chef Albert Li: March 3, 2025, 9:00 am–12:00 noon at Rim Tai Kitchen, THB 8,500++ per person
• Four Hands Set Dinner: March 3, 2025, 6:00–10:00 pm at Khao, THB 3,500++ per person

Reserve your spot by calling +66 53 298 181, emailing fb.chiangmai@fourseasons.com, or using the FS Chat App. Don’t miss this exceptional opportunity to explore a blend of culinary traditions in one of Thailand’s most picturesque settings.

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