Love takes center stage this Valentine’s season at Four Seasons Hotel Tokyo at Otemachi, where chocolate artistry and romantic escapes await.
High above the bustling city streets, the hotel offers an array of enchanting experiences, blending gourmet delights with luxurious getaways.
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Exquisite Chocolate Gifts
Pastry Chef and Chocolatier Takashi Iida presents two signature creations:
- Jewel Chocolates: Gemstone-inspired bonbons crafted from five cacao varieties, balancing sweet and bitter notes. (JPY 3,600, reservations: Jan 11 – Feb 11, pickup: Feb 1 – 14)
- Gâteau au Chocolat: A decadent chocolate cake adorned with edible gold foil. (JPY 4,300, reservations: Jan 11 – Mar 11, pickup: Feb 1 – Mar 14)
Chocolate & Pool Escape
Celebrate love with a sky-high poolside escape featuring Pastry Chef Takashi’s chocolates, sparkling beverages, and access to the mist sauna and ofuro.
- Weekdays: JPY 20,000 per couple; Weekends: JPY 21,500 per couple. (Reservations: Jan 11 – Feb 25, usage: Feb 1 – 28)
Valentine’s Sky-Cation
Enjoy a Bed & Breakfast stay with breathtaking views, gourmet mornings at PIGNETO, and customizable romantic touches, including balloon arrangements, flower bouquets, and floral baths.
Reservations and inquiries are available via phone or the Hotel website.
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