This season, Four Seasons Hotel St. Louis invites guests to experience the festive charm of the Holiday Lodge, a cozy lounge designed to evoke the warmth of a snowy mountain retreat.
Adorned with twinkling trees, holiday trimmings, and rustic accents, the space offers an enchanting backdrop for sipping seasonal cocktails, enjoying shareable bites, and soaking up holiday cheer. A curated holiday playlist by Bellosound and classic scenes on floor-to-ceiling screens enhance the magical ambiance.
The festive menu is a feast for the senses, featuring creative cocktails like the cranberry Merry Martini served in a shimmering ornament, or the Polar Express, a creamy peppermint drink in a candy cane-striped glass. Buddy’s Beers, a whimsical flight of liqueurs in mini mugs, and the Hearthside Honey, a chilled twist on a hot toddy topped with lemon caviar pearls, are must-tries.
Classics like Gingerbread Milk Punch with cookies and Aged Egg Nog also grace the menu, alongside non-alcoholic favorites like house-made Hot Chocolate and Caramel Apple Cider
Guests can pair their drinks with seasonal bites such as a Holiday Cheese Ball, Mortadella & Olive Skewers, Roasted Grape Tartine, and Chef’s Flatbread. For dessert, indulge in house-made Peppermint Ice Cream adorned with a white chocolate snowflake.
Situated on the hotel’s eighth floor, Holiday Lodge is open daily from 4:00 to 11:00 pm. Cocktails range from $18 to $38, and dishes from $7 to $24. Reservations are highly recommended and can be made via OpenTable.
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