Four Seasons Hotel Toronto is embracing the holiday season with festive events and luxurious offerings, transforming the property into a winter wonderland with standout decorations like a glowing moose light installation in the Rose Garden and a 12-foot Christmas tree adorned with ornaments.
Marking World Kindness Day on November 13, the hotel is offering its Heartfelt Hazelnut Chocolate Gâteau by Pastry Chef Kevin Levionnois, with proceeds supporting Second Harvest’s hunger relief work.
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Guests can also experience d|bar’s Winter Gingerbread Café pop-up, featuring a 10-foot gingerbread house and festive treats, from gingerbread lattes and holiday teas by day to mulled wine and Gingerbread Espresso Martinis by night.
Holiday shoppers can visit the hotel’s Festive Gift Desk to purchase spa gift cards, Café Boulud dining experiences, Four Seasons gift cards, handcrafted chocolates, wine hampers, and more.
Dining highlights include Café Boulud’s weekend holiday brunches, Tuesday Fondue Nights at d|bar, and a Christmas prix fixe menu from Christmas Eve through Boxing Day with signature dishes like Dover sole ballotine. For home celebrations, a festive feast to-go is available.
New Year’s Eve festivities include Café Boulud’s six-course tasting menu curated by Executive Chef William Kresky, and a La Belle Époque-themed party at d|bar with a live performance by Juno winner Divine Brown, late-night bites, and flowing bubbles.
Guests can unwind at the Spa with seasonal treatments and holiday product promotions, while the Suite Celebration package offers a special holiday stay with exclusive amenities and dinners.
Visit the Four Seasons Hotel Toronto website or follow their Instagram for full details on seasonal offerings.
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