The Four Seasons Hotel Cairo at The First Residence has become the first hotel in Egypt to cater the prestigious inauguration dinner at the Grand Egyptian Museum (GEM).
This event, along with three exclusive dinners for the Zahi Hawass lecture series, solidifies the hotel’s position as a leader in luxury off-site dining experiences.
Located near the Pyramids of Giza, the GEM will be the world’s largest archaeological museum, showcasing treasures like the full collection of King Tutankhamun’s artifacts.
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The hotel’s General Manager, Charles Fisher, expressed pride in being part of this historic occasion, noting that their culinary team is dedicated to delivering a dining experience that matches the grandeur of the museum.
In partnership with Legacy Development & Management, led by CEO Merette Elsayed, these dinners aim to provide guests with unforgettable moments. Dr. Zahi Hawass, former Minister of Tourism and Antiquities, will give an enriching lecture on Egypt’s heritage, followed by a curated dinner crafted by Executive Chef Robert Prendergast, blending local and international flavors to complement the museum’s stunning ambiance.
For reservations, guests can contact Legacy Development & Management.
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